| Cook Time | 30 minutes | 
| Servings |  | 
        
    Ingredients
    
                - 1 piece Radish
- 150 gram Marinade cucumber
- 2 pieces Onion
- 0.5 teaspoons Allspice
- Salt to taste
- 50 ml Vegetable oil
- 0.5 teaspoons Vinegar
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    Ingredients
     
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    Instructions
    
                 
        















