Cook Time | 30 minutes |
Servings |
|
Ingredients
- 200 gram Chicken thigh
- 150 gram Corn
- 1 piece Onion
- 150 gram Cabbage
- 2 slices Bread
- 2 cloves Garlic
- 2 tablespoons Vegetable oil
- Salt (to taste)
- Mayonnaise (to taste)
Ingredients
|
Instructions