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 Salad "Green" Recipe
I offer a recipe for lovers of easy and uncomplicated vegetarian salads. Very tasty salad.
Course Dinner Dishes, Holiday Food Ideas, Lunch Second Breakfast Dishes, Snacks Ideas
Cuisine Russian Cuisine
Keyword Easy, For Beginners
Cook Time 15 minutes
Servings
Ingredients
Course Dinner Dishes, Holiday Food Ideas, Lunch Second Breakfast Dishes, Snacks Ideas
Cuisine Russian Cuisine
Keyword Easy, For Beginners
Cook Time 15 minutes
Servings
Ingredients
Instructions
  1. Today, along with the salad, I serve rice mixture in serving bags.
    Today, along with the salad, I serve rice mixture in serving bags.
  2. Boil for 15 minutes in salted water. When everything is ready, I take out the bag with a fork, carefully open it and put the rice on a plate.
    Boil for 15 minutes in salted water. When everything is ready, I take out the bag with a fork, carefully open it and put the rice on a plate.
  3. In the meantime, you need to chop cucumbers, cabbage and celery.
    In the meantime, you need to chop cucumbers, cabbage and celery.
  4. Mix all the vegetables in a salad bowl. Lay out the olives, cut in half. Season with oil and lemon juice, salt to taste and pepper. If desired, add greens.
    Mix all the vegetables in a salad bowl. Lay out the olives, cut in half. Season with oil and lemon juice, salt to taste and pepper. If desired, add greens.
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