Cook Time | 20 minutes |
Servings |
Ingredients
- 150 gram Processed cheese (sausage)
- 80 gram Processed cheese (cream)
- 200 gram Sausage
- 3 pieces Egg
- 3 pieces Cucumber
- 200 gram Green peas
- 6 twigs Parsley
- 6 twigs Green Onion
- Salt (to taste)
- Black pepper (to taste)
- 4 tablespoons Sour cream
- 1 tablespoon Mustard (with grains)
Ingredients
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Instructions