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 Salad "Shrimp" Recipe
I think this salad will become your favorite, please do not judge strictly. Very tasty salad.
Course Birthday Food Dishes, Christmas Food Dishes, Dinner Dishes, Easter Food Dishes, Holiday Food Ideas, Lunch Second Breakfast Dishes, New Year Food Dishes, Valentine's Day Food
Cuisine Italian Cuisine
Keyword Easy, For Beginners
Cook Time 30 minutes
Servings
Ingredients
Course Birthday Food Dishes, Christmas Food Dishes, Dinner Dishes, Easter Food Dishes, Holiday Food Ideas, Lunch Second Breakfast Dishes, New Year Food Dishes, Valentine's Day Food
Cuisine Italian Cuisine
Keyword Easy, For Beginners
Cook Time 30 minutes
Servings
Ingredients
Instructions
  1. Products.
    Products.
  2. Fry the shrimp in olive oil until golden brown.
    Fry the shrimp in olive oil until golden brown.
  3. Peel the garlic and cut into cubes.
    Peel the garlic and cut into cubes.
  4. Add to the shrimp and fry for a few minutes. The main thing is not to overdo it, otherwise an unpleasant smell will appear.
    Add to the shrimp and fry for a few minutes. The main thing is not to overdo it, otherwise an unpleasant smell will appear.
  5. Next, we put the shrimp with garlic in a salad bowl.
    Next, we put the shrimp with garlic in a salad bowl.
  6. Slice the cucumber and add it to the shrimp.
    Slice the cucumber and add it to the shrimp.
  7. Now tear the salad and cut the cherry into halves. If the tomatoes are large, you can cut them into quarters.
    Now tear the salad and cut the cherry into halves. If the tomatoes are large, you can cut them into quarters.
  8. Now pine nuts and lemon juice. Add salt and pepper to taste, add olive oil.
    Now pine nuts and lemon juice. Add salt and pepper to taste, add olive oil.
  9. Ready!
    Ready!
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