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 Salad with Cheese and Mustard dressing Recipe
A very tasty and interesting salad with a spicy, cheese-mustard dressing. Very easy to prepare.
Course Dinner Dishes, Holiday Food Ideas, Lunch Second Breakfast Dishes, Snacks Ideas
Cuisine Bulgarian Cuisine
Keyword Easy, For Beginners
Cook Time 40 minutes
Servings
Ingredients
Course Dinner Dishes, Holiday Food Ideas, Lunch Second Breakfast Dishes, Snacks Ideas
Cuisine Bulgarian Cuisine
Keyword Easy, For Beginners
Cook Time 40 minutes
Servings
Ingredients
Instructions
  1. Cut the cucumber and tomato into cubes. Drain the excess liquid from the peas. Add a pinch of salt and a mixture of ground peppers.
    Cut the cucumber and tomato into cubes. Drain the excess liquid from the peas. Add a pinch of salt and a mixture of ground peppers.
  2. Finely chop the cilantro, chop the lettuce leaves arbitrarily with your hands. Cut the chicken breast into small cubes.
    Finely chop the cilantro, chop the lettuce leaves arbitrarily with your hands. Cut the chicken breast into small cubes.
  3. Prepare the salad dressing: grate the cheese on a fine grater. Squeeze the garlic through a press. Add mayonnaise and mustard. Mix the dressing and send it to the salad.
    Prepare the salad dressing: grate the cheese on a fine grater. Squeeze the garlic through a press. Add mayonnaise and mustard. Mix the dressing and send it to the salad.
  4. Mix the salad thoroughly. Ready!
    Mix the salad thoroughly. Ready!
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