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 Salad with Crab Sticks Recipe
This salad is well suited for an evening snack, as it seemed to me, the salad is not heavy, but satisfying. Blue cheese gives the salad an intriguing piquancy. It goes well with a glass of white wine.
Course Dinner Dishes, Holiday Food Ideas, Lunch Second Breakfast Dishes, Snacks Ideas
Cuisine Bulgarian Cuisine
Keyword Easy, For Beginners
Cook Time 20 minutes
Servings
Ingredients
Course Dinner Dishes, Holiday Food Ideas, Lunch Second Breakfast Dishes, Snacks Ideas
Cuisine Bulgarian Cuisine
Keyword Easy, For Beginners
Cook Time 20 minutes
Servings
Ingredients
Instructions
  1. Boil the eggs.
    Boil the eggs.
  2. Cut in half.
    Cut in half.
  3. Dice the crab sticks and blue cheese.
    Dice the crab sticks and blue cheese.
  4. Cut the cucumber into cubes.
    Cut the cucumber into cubes.
  5. Break the cabbage and put it on a plate.
    Break the cabbage and put it on a plate.
  6. Mix paprika with yogurt and salt.
    Mix paprika with yogurt and salt.
  7. Put all the ingredients on a plate and season with the resulting yogurt sauce.
    Put all the ingredients on a plate and season with the resulting yogurt sauce.
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