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Print Recipe
Salad with Salmon and Cucumber "Holiday" Recipe
Light, delicious and elegant salad. It is suitable not only for quiet family dinners, but also to receive guests. The salad is delicious! Became a frequent guest at the holiday tables.
Cook Time 20 minutes
Servings
Ingredients
Cook Time 20 minutes
Servings
Ingredients
Instructions
  1. Boiled eggs, carrots and three potatoes on a grater. At the bottom of the salad bowl put the potatoes, then salmon (finely chopped). After salmon - carrot and cucumber.
    Boiled eggs, carrots and three potatoes on a grater. At the bottom of the salad bowl put the potatoes, then salmon (finely chopped). After salmon - carrot and cucumber.
  2. For cucumber-eggs and again salmon. Each layer is smeared with mayonnaise and sour cream. Add salt to taste.
    For cucumber-eggs and again salmon. Each layer is smeared with mayonnaise and sour cream. Add salt to taste.
  3. Fast, simple and delicious. Salmon can be replaced with trout or salmon.
    Fast, simple and delicious. Salmon can be replaced with trout or salmon.
  4. The salad is ready!
    The salad is ready!

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