•  
  •  
  •  
  •  
  •  
  •  

Print Recipe
Cucumber-Salmon Salad Recipe
A simple salad with an unusual combination, this is not found on the site. We liked the salad, and I hope you like it too.
Cook Time 10 minutes
Servings
Ingredients
Cook Time 10 minutes
Servings
Ingredients
Instructions
  1. Everything is very simple, take a cucumber, cut in half lengthwise, and again in half, remove the pulp ( so that the juice does not give ).
    Everything is very simple, take a cucumber, cut in half lengthwise, and again in half, remove the pulp ( so that the juice does not give ).
  2. Salmon is cut into small cubes, cucumber is also finely chopped.
    Salmon is cut into small cubes, cucumber is also finely chopped.
  3. Mix sour cream, yogurt, lemon juice, salt, pepper and dill .
    Mix sour cream, yogurt, lemon juice, salt, pepper and dill .
  4. In a cup, mix the cucumber, salmon and dressing, mix well, and send it to the refrigerator for two to three hours.
    In a cup, mix the cucumber, salmon and dressing, mix well, and send it to the refrigerator for two to three hours.
  5. We take it out of the refrigerator and serve it as an appetizer for a festive table, or for a light dinner for our beloved.
    We take it out of the refrigerator and serve it as an appetizer for a festive table, or for a light dinner for our beloved.

  •  
  •  
  •  
  •  
  •  
  •  
1 Star2 Stars3 Stars4 Stars5 Stars (No Ratings Yet)
Loading...

Leave a Reply

avatar
  Subscribe  
Notify of