Print Recipe Salted Cucumbers Recipe Hello, friends! I offer you a recipe for a delicious and crispy pickle! Try to cook. Course Lunch Second Breakfast Dishes, Picnic Food Dishes, Snacks Ideas Cuisine Russian Cuisine Keyword Easy, For Beginners Cook Time 45 minutes Servings Ingredients600 gram Cucumber4 cloves Garlic1/3 bunch Dill1/2 tablespoon Salt1 teaspoon Sugar1 tablespoon Vinegar1 tablespoon Vegetable oil Course Lunch Second Breakfast Dishes, Picnic Food Dishes, Snacks Ideas Cuisine Russian Cuisine Keyword Easy, For Beginners Cook Time 45 minutes Servings Ingredients600 gram Cucumber4 cloves Garlic1/3 bunch Dill1/2 tablespoon Salt1 teaspoon Sugar1 tablespoon Vinegar1 tablespoon Vegetable oil Instructions Cucumbers are washed, tails are removed and cut into 8 parts. Pack a bag. Cut the garlic into slices and add to the cucumbers. Finely chop the dill. Add to the cucumbers. Add salt, sugar, vinegar (I have apple 6%) and vegetable oil. Assemble the packaging from above, releasing air. Bind. Mix all the ingredients. Leave the cucumbers to marinate for 30 minutes. Stir several times during this time. The pickles are ready! They turn out very tasty and crispy) And I wish you a pleasant appetite, good mood and all the best! 0 0 votesArticle Rating Related posts: Crunchy Salted Cucumbers on the Mineral Water Recipe Spicy Salted Cucumbers Recipe Lightly salted Cucumbers in the Georgian Style Recipe Cucumbers in Korean Recipe Cucumbers “Piquant” Recipe Salted Mushrooms Recipe Quick, lightly salted Tomatoes Recipe Vegetable Caviar from Cucumbers Recipe Sweet and Sour Cucumbers with Sesame Recipe Cucumbers in the East Recipe Quick Pickled Cucumbers with Mint Recipe Cucumbers a La “Indian Chutney” Recipe