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 Salted Cucumbers Recipe
Hello, friends! I offer you a recipe for a delicious and crispy pickle! Try to cook.
Course Lunch Second Breakfast Dishes, Picnic Food Dishes, Snacks Ideas
Cuisine Russian Cuisine
Keyword Easy, For Beginners
Cook Time 45 minutes
Servings
Ingredients
Course Lunch Second Breakfast Dishes, Picnic Food Dishes, Snacks Ideas
Cuisine Russian Cuisine
Keyword Easy, For Beginners
Cook Time 45 minutes
Servings
Ingredients
Instructions
  1. Cucumbers are washed, tails are removed and cut into 8 parts. Pack a bag.
    Cucumbers are washed, tails are removed and cut into 8 parts. Pack a bag.
  2. Cut the garlic into slices and add to the cucumbers. Finely chop the dill. Add to the cucumbers.
    Cut the garlic into slices and add to the cucumbers. Finely chop the dill. Add to the cucumbers.
  3. Add salt, sugar, vinegar (I have apple 6%) and vegetable oil.
    Add salt, sugar, vinegar (I have apple 6%) and vegetable oil.
  4. Assemble the packaging from above, releasing air. Bind. Mix all the ingredients.
    Assemble the packaging from above, releasing air. Bind. Mix all the ingredients.
  5. Leave the cucumbers to marinate for 30 minutes. Stir several times during this time.
    Leave the cucumbers to marinate for 30 minutes. Stir several times during this time.
  6. The pickles are ready! They turn out very tasty and crispy) And I wish you a pleasant appetite, good mood and all the best!
    The pickles are ready! They turn out very tasty and crispy) And I wish you a pleasant appetite, good mood and all the best!
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