| Cook Time | 20 minutes |
| Servings |
Ingredients
- 4 slices Bread
- 50 gram Cream cheese
- 2 pieces Egg
- 1/2 bunch Green Onion
- Salt to taste
- 50 gram Caviar
- 1/2 pieces Cucumber
- 2 pieces Radish
- Dill
Ingredients
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Instructions
- I cut each slice of bread diagonally into 2 pieces. For pasta, I used this kind of processed cheese. It has a very soft consistency. I mashed the whites with a fork and mixed them with cheese and finely chopped green onions. A little salt.
- Spread the resulting paste on bread.
- Sprinkle the crushed egg yolk on top. Put on a teaspoon of caviar and garnish with slices of cucumber and radish. I have cod caviar. You can use any of them, focusing on your taste and budget.
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