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Print Recipe
 Sauerkraut Salad with Orange Recipe
Sauerkraut salad with orange, raisins and red onions, dressed with unrefined sunflower oil and sugar. Vitamin, a great snack even on the holiday table.
Course Dinner Dishes, Holiday Food, Lunch Second Breakfast, Snacks
Cuisine Ukrainian
Keyword Easy, For Beginners
Cook Time 15 minutes
Servings
Ingredients
Course Dinner Dishes, Holiday Food, Lunch Second Breakfast, Snacks
Cuisine Ukrainian
Keyword Easy, For Beginners
Cook Time 15 minutes
Servings
Ingredients
Instructions
  1. You need to take a large and juicy orange. Steam the raisins with boiling water. Onions in the salad can not be put at all. I took quite a bit of red onion and sliced it thinly.
    You need to take a large and juicy orange. Steam the raisins with boiling water. Onions in the salad can not be put at all. I took quite a bit of red onion and sliced it thinly.
  2. The orange should be cleaned and the slices released from the white film. We do this over the dishes so as not to lose the orange juice. Disassemble the slices with your fingers into arbitrary pieces.
    The orange should be cleaned and the slices released from the white film. We do this over the dishes so as not to lose the orange juice. Disassemble the slices with your fingers into arbitrary pieces.
  3. You need to take a large salad bowl, where it will be convenient to combine all the ingredients. Spread the cabbage without brine. Add the orange slices along with the juice, raisins. Steamed raisins should be thrown back on a strainer to merge the liquid before putting it in a salad bowl. Add the onion if desired. Fill with sunflower oil and sugar to taste. You can take any oil you like! We connect everything.
    You need to take a large salad bowl, where it will be convenient to combine all the ingredients. Spread the cabbage without brine. Add the orange slices along with the juice, raisins. Steamed raisins should be thrown back on a strainer to merge the liquid before putting it in a salad bowl. Add the onion if desired. Fill with sunflower oil and sugar to taste. You can take any oil you like! We connect everything.
  4. Put the salad in a salad bowl for serving and put it on the table.
    Put the salad in a salad bowl for serving and put it on the table.

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