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Print Recipe
Scrambled Eggs in Tomato Recipe
A simple recipe for scrambled eggs in tomato!
Cook Time 45 minutes
Servings
Ingredients
Cook Time 45 minutes
Servings
Ingredients
Instructions
  1. Three tomatoes, sour cream 3 teaspoons, three eggs, cheese 100 grams, sausage doctor one slice,
    Three tomatoes, sour cream 3 teaspoons, three eggs, cheese 100 grams, sausage doctor one slice,
  2. Cut off the top of the tomato, remove the inside of the tomato
    Cut off the top of the tomato, remove the inside of the tomato
  3. Cut the sausage into small pieces
    Cut the sausage into small pieces
  4. Cheese three through a grater
    Cheese three through a grater
  5. Inside the tomato add vegetable oil 1 teaspoon and coat, inside the tomato add sour cream, sausage, one egg. Sprinkle with cheese
    Inside the tomato add vegetable oil 1 teaspoon and coat, inside the tomato add sour cream, sausage, one egg. Sprinkle with cheese
  6. Pepper
    Pepper
  7. Bake in the oven for 10-15 minutes
    Bake in the oven for 10-15 minutes
  8. Bon appetit!
    Bon appetit!

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