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 Tartlets with Crab Sticks and Mussels Recipe
At first glance, this is a traditional salad, but mussels and serving in tartlets give it a new taste.
Course Snacks Ideas
Cuisine Dutch Cuisine
Keyword Easy, For Beginners
Cook Time 40 minutes
Servings
Ingredients
Course Snacks Ideas
Cuisine Dutch Cuisine
Keyword Easy, For Beginners
Cook Time 40 minutes
Servings
Ingredients
Instructions
  1. Boiled eggs.
    Boiled eggs.
  2. I cut crab sticks into cubes in a food processor.
    I cut crab sticks into cubes in a food processor.
  3. Then she sliced boiled eggs.
    Then she sliced boiled eggs.
  4. Boiled and cooled rice.
    Boiled and cooled rice.
  5. Finely chopped leek.
    Finely chopped leek.
  6. I mixed rice, eggs, crab sticks, leeks, corn. It is filled with mayonnaise.
    I mixed rice, eggs, crab sticks, leeks, corn. It is filled with mayonnaise.
  7. Spread the finished salad on tartlets, put mussels on top. Garnish with a pinch of sweet paprika and lettuce leaves.
    Spread the finished salad on tartlets, put mussels on top. Garnish with a pinch of sweet paprika and lettuce leaves.
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