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Print Recipe
Thai Chicken Wings Recipe
If you are in the mood to try something new, with an unusual taste, this recipe is exactly what you need! These Thai wings are very easy to prepare, very soft and incredibly delicious!
Cuisine Thai
Cook Time 60 minutes
Servings
Ingredients
Cuisine Thai
Cook Time 60 minutes
Servings
Ingredients
Instructions
  1. Put the saucepan on the fire, pour in the soy sauce. Add the ketchup and jam and stir until the sauce is hot.
    Put the saucepan on the fire, pour in the soy sauce. Add the ketchup and jam and stir until the sauce is hot.
  2. Add the remaining ingredients: lemon juice, grated ginger, grated garlic and finely chopped chili pepper. Cook for 2-3 minutes over moderate heat.
    Add the remaining ingredients: lemon juice, grated ginger, grated garlic and finely chopped chili pepper. Cook for 2-3 minutes over moderate heat.
  3. Put the wings in a baking dish, pour the sauce and send them to a preheated 190 degree oven for 40 minutes.
    Put the wings in a baking dish, pour the sauce and send them to a preheated 190 degree oven for 40 minutes.
  4. This sauce is also perfect for chicken legs, which is a great addition to your new year's table!
    This sauce is also perfect for chicken legs, which is a great addition to your new year's table!

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