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Vegetable Salad with Avocado and Adyghe Cheese Recipe
Rich, bright salad with tomatoes and cucumbers, avocado, lettuce, coriander and coriander seeds! Veery tasty salad.
Servings
Ingredients
Servings
Ingredients
Instructions
  1. Finely chop the onion, cucumber and tomatoes into small pieces (it is better to use small tomatoes or cherry tomatoes, I have yellow tomatoes Cream), put in a convenient dish for mixing the salad.
    Finely chop the onion, cucumber and tomatoes into small pieces (it is better to use small tomatoes or cherry tomatoes, I have yellow tomatoes Cream), put in a convenient dish for mixing the salad.
  2. Add pieces of lettuce leaves, chopped coriander.
    Add pieces of lettuce leaves, chopped coriander.
  3. Cut the avocado into small pieces and add to the rest of the salad ingredients.
    Cut the avocado into small pieces and add to the rest of the salad ingredients.
  4. Also, cut Adyghe cheese into small pieces and add it to the salad.
    Also, cut Adyghe cheese into small pieces and add it to the salad.
  5. In a mortar, grind the coriander seeds.
    In a mortar, grind the coriander seeds.
  6. Season the salad with salt and black pepper to taste, add the crushed coriander seeds and season with olive oil. Mix gently and serve!
    Season the salad with salt and black pepper to taste, add the crushed coriander seeds and season with olive oil. Mix gently and serve!
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