Print Recipe
 Pancakes Recipe
Recipe for buttermilk pancakes with melted butter.
Course Breakfast Lunch, Children's Food Ideas, Desserts Dishes, Morning Breakfast Dishes, Quick Breakfast
Cuisine Dutch Cuisine
Keyword Easy, For Beginners
Cook Time 30 minutes
Servings
Ingredients
Course Breakfast Lunch, Children's Food Ideas, Desserts Dishes, Morning Breakfast Dishes, Quick Breakfast
Cuisine Dutch Cuisine
Keyword Easy, For Beginners
Cook Time 30 minutes
Servings
Ingredients
Instructions
  1. Sift the flour and baking powder. Add soda, salt, and sugar. Stir.
    Sift the flour and baking powder. Add soda, salt, and sugar. Stir.
  2. Melt the butter in a water bath.
    Melt the butter in a water bath.
  3. Make a nice well in flour.
    Make a nice well in flour.
  4. Add buttermilk, melted butter, egg, and vanilla.
    Add buttermilk, melted butter, egg, and vanilla.
  5. Knead dough. The dough should be quite thick. Thicker than for pancakes.
    Knead dough. The dough should be quite thick. Thicker than for pancakes.
  6. And that's it, we start baking our pancakes in butter.
    And that's it, we start baking our pancakes in butter.
  7. You can serve as you like and with anything.Bon appetit.
    You can serve as you like and with anything.Bon appetit.
0 0 votes
Article Rating
       

Related posts:

Pancakes with Souffle Recipe Chocolate Pancakes “Brownie” Recipe Pancakes with Cottage Cheese in the Oven Recipe Pumpkin Pancakes with Filling Recipe Pancakes “Bourgeois” Recipe Pancakes with Strawberries and Condensed Milk Recipe Cottage Cheese Pancakes Recipe Latvian Apple Pancakes Recipe Thin Pancakes with Melted Milk Recipe Orange Pancakes with Cinnamon Recipe Strawberry Pancakes Recipe Pancakes “New” Recipe
Subscribe
Notify of
guest
0 Comments
Oldest
Newest Most Voted
Inline Feedbacks
View all comments