Print Recipe
 Simple Salad with Beef and Beans Recipe
I love this incredibly simple salad with beef and beans, try to cook it at least once, I think you will like it too!
Course Dinner Dishes, Holiday Food Ideas, Lunch Second Breakfast Dishes, Snacks Ideas
Cuisine Bulgarian Cuisine
Keyword Easy, For Beginners
Cook Time 30 minutes
Servings
Ingredients
Composition:
Marinade for meat:
Course Dinner Dishes, Holiday Food Ideas, Lunch Second Breakfast Dishes, Snacks Ideas
Cuisine Bulgarian Cuisine
Keyword Easy, For Beginners
Cook Time 30 minutes
Servings
Ingredients
Composition:
Marinade for meat:
Instructions
  1. Wash the meat and cut it into cubes. Add the spices, soy sauce, and oyster sauce and leave for 2 hours in the cold. Then fry the meat until tender. 1 small onion cut into half rings, add 1 tbsp vinegar, leave for half an hour. Then drain the liquid. Cut the bell pepper into strips. Add beef, pickled onion, beans, garlic, chopped walnuts, herbs, mayonnaise, salt to taste.
    Wash the meat and cut it into cubes. Add the spices, soy sauce, and oyster sauce and leave for 2 hours in the cold. Then fry the meat until tender. 1 small onion cut into half rings, add 1 tbsp vinegar, leave for half an hour. Then drain the liquid. Cut the bell pepper into strips. Add beef, pickled onion, beans, garlic, chopped walnuts, herbs, mayonnaise, salt to taste.
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