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 Spicy Pumpkin Donuts Recipe
Delicate, fragrant donuts with the addition of a bouquet of spices are perfect for a family tea party. It is prepared very simply, and will appeal to both adults and children. We recommend that you prepare!
Course Children's Food Ideas, Desserts Dishes, Dinner Dishes, Holiday Food Ideas
Cuisine French Cuisine
Keyword Easy, For Beginners
Cook Time 45 minutes
Servings
Ingredients
Course Children's Food Ideas, Desserts Dishes, Dinner Dishes, Holiday Food Ideas
Cuisine French Cuisine
Keyword Easy, For Beginners
Cook Time 45 minutes
Servings
Ingredients
Instructions
  1. Bake or boil the pumpkin, then peel and puree.
    Bake or boil the pumpkin, then peel and puree.
  2. Add sugar.
    Add sugar.
  3. All spices.
    All spices.
  4. Mix well.
    Mix well.
  5. Dissolve the yeast in warm milk, wait 10 minutes.
    Dissolve the yeast in warm milk, wait 10 minutes.
  6. Add to the pumpkin mass.
    Add to the pumpkin mass.
  7. Sifted flour.
    Sifted flour.
  8. Knead the dough.
    Knead the dough.
  9. In a saucepan with a thick bottom, heat the oil, form balls or rings from the dough and fry until golden brown. Place on a paper towel to remove excess oil.
    In a saucepan with a thick bottom, heat the oil, form balls or rings from the dough and fry until golden brown. Place on a paper towel to remove excess oil.
  10. Serve, sprinkled with powdered sugar. Enjoy your meal!
    Serve, sprinkled with powdered sugar. Enjoy your meal!
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