Cook Time | 40 minutes |
Servings |
Ingredients
- 500 gram Green bean
- 3 cloves Garlic
- 1 bunch Parsley
- 1 bunch Cilantro
- 2 tablespoons Vinegar
- 4 tablespoons Walnut oil
- Black pepper to taste
Ingredients
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Instructions
- Put it on medium heat and wait until the arrow of the thermostat reaches the middle of the green field, reduce the heat to a minimum and cook for 10 minutes. Then remove from the heat and leave to infuse for another 10-15 minutes. Because it is in the dish, the food continues to cook even when it is no longer on the fire.