Pizza is always delicious and satisfying! It is on the principle of can not be delicious. You can experiment with the filling, but the result is always the same-happy faces of the household.
I want to share with You a less expensive, but no less delicious recipe for meat cutlets, tell you how to cook a whole kilogram at a lower cost. If someone is interested in this, then come visit.
I want to offer you one of the most favorite baking recipes in my family. And we will prepare cupcakes or, as they are also called, muffins from cottage cheese and sponge dough. Delicate, airy, with a creamy curd taste, and even with plates of apples – they are real favorites in our family. And if you think that they are prepared very simply, then I am sure that you will like this recipe too.
A dish of eggs cooked in vegetable broth with the addition of meat products (ham, boiled meat, sausages, etc.) is an easy way to abandon the classic fried eggs. Try to cook eggs in broth without bringing the yolk to full readiness – you will not regret it. “In Siberian” – because it does not pretend to be fully consistent with the original.
I love peanuts for its taste. I bake buns and cookies with him. The youngest son loves waffles very much. Therefore, we all liked the fragrant cookies.
Gratin is any sweet or unsweetened dish baked in the oven until an appetizing crust forms. In fact, it’s the same casserole. I offer you a delicious, fragrant fish gratin with spinach and olives. This dish is suitable for any non-boneless fish: white or red. I do a lot of ice fishing.
One of the fastest and easiest to prepare hot snacks. Tender, with a crispy top crust, meat casserole, in my opinion, will appeal to your family and friends.