Yes, yes, yes… And it’s happening! Don’t jump to conclusions. Everyone knows what is served with cheese: grapes, pears, figs, nuts. And honey, and mostard. Here she -mostarda – is a fruit mustard with a stunningly burning, but sweet taste. Yes, it’s not fruit! But it also has a sweet-burning taste (as for me, it’s not very, oh, it’s burning!). How delicious it is! In combination with cheese – mmmmmm… The output is small (but it is not eaten with spoons) – 4-5 jars of baby food. Closes in small portions, for single use
Beef marinated in soy sauce is cooked quickly, and funchosa is even faster. And then we just connect them… and it turns out a very tasty, light, but satisfying dish.
The dough for this bread, in my opinion, is very versatile and delicious, which is the most important thing! The crust turns out crispy, the crumb is porous. You tear off a piece, dip it in some sauce and enjoy. And you can both come up with something. With stuffing, for example! But it is worth considering that it is slightly sweet. If you want to make pastries with any unsweetened filling or additives, you should reduce the amount of sugar.
At the heart of the cake without baking cookies “Savoyardi” with a light custard for pudding and a layer of bananas. Minimum amount of fat and sugar. A worthy option for a children’s holiday or a pleasant and satisfying lunch.
Delicious tortillas that cook easily and quickly, and are eaten even faster. The filling of two types of cheese creates an amazing taste, and the lush dough makes you pull your hand for the next one.
Cabbage casserole in a frying pan for breakfast. Everything is simple, fast and very tasty! A new crop of cabbage in such large forks and juicy. Forks are not consumed immediately, so you have to use them where it is possible and “impossible”. I offer you an excellent cabbage casserole with eggs, sour cream and cheese in a frying pan. The casserole is completely flour-free. It is suitable not only for breakfast, but also for a snack or dinner.
Soft, crumbly, fragrant cookies with jam and walnuts. It is prepared very simply and quickly. Fifteen minutes for cooking, twenty for baking – and dessert is ready for a cup of tea! With benefits and calories, these cookies are very good, as they are made from whole grain and corn flour, without butter and with a small amount of sugar. Try this! It’s amazing.
I wanted vegetable soup, my husband asked for soup. I thought, I thought… and I decided to combine everything in one dish. Why not? It turned out to be an incredibly delicious soup: fragrant, light and satisfying at the same time. It seemed very harmonious to me.
