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 Almond Cookies "Temptation" Recipe
Almonds are almond, tender, fragrant and crumbly cookies. A delicious addition to New Year's gifts. Simple in appearance, easy to prepare, but its unique almond aftertaste tempts you to eat another cookie again and again.
Course Birthday Food Dishes, Children's Food Ideas, Christmas Food Dishes, Desserts Dishes, Easter Food Dishes, Holiday Food Ideas, New Year Food Dishes, Valentine's Day Food
Cuisine Spanish Cuisine
Keyword For Beginners, Medium
Cook Time 60 minutes
Servings
Ingredients
Course Birthday Food Dishes, Children's Food Ideas, Christmas Food Dishes, Desserts Dishes, Easter Food Dishes, Holiday Food Ideas, New Year Food Dishes, Valentine's Day Food
Cuisine Spanish Cuisine
Keyword For Beginners, Medium
Cook Time 60 minutes
Servings
Ingredients
Instructions
  1. Preheat the oven to 150 °C. Prepare the products - it's not such a big set. Mix sugar with cinnamon. Mix the sifted flour with baking soda. Butter or margarine at room temperature.
    Preheat the oven to 150 °C. Prepare the products - it's not such a big set. Mix sugar with cinnamon. Mix the sifted flour with baking soda. Butter or margarine at room temperature.
  2. I will prepare the dough using a food processor with a carving knife. Pour the almonds into a bowl (I used almond petals).,
    I will prepare the dough using a food processor with a carving knife. Pour the almonds into a bowl (I used almond petals).,
  3. Grind for 10-15 seconds.
    Grind for 10-15 seconds.
  4. Add sugar and cinnamon. Stir for 10-15 seconds.
    Add sugar and cinnamon. Stir for 10-15 seconds.
  5. Add the egg and margarine. Another 15 seconds of the combine's operation - and the liquid part of the dough is ready. Fantastic!
    Add the egg and margarine. Another 15 seconds of the combine's operation - and the liquid part of the dough is ready. Fantastic!
  6. Transfer to a bowl and add flour and soda.
    Transfer to a bowl and add flour and soda.
  7. Combine the dough with quick movements of a spoon.
    Combine the dough with quick movements of a spoon.
  8. And then knead with your hands. The dough is well collected into a lump, kneaded quickly, there is no need to sprinkle the table with flour. Divide the dough into 4 parts. From each part , roll up flagella with a diameter of 3-4 cm . Put it in the freezer for 1 hour. I added a drop of food coloring to one of the flagella and rubbed it into the dough with a culinary scraper so that the dough touches my hands less, it thickens from high temperature and becomes less crumbly.
    And then knead with your hands. The dough is well collected into a lump, kneaded quickly, there is no need to sprinkle the table with flour. Divide the dough into 4 parts. From each part , roll up flagella with a diameter of 3-4 cm . Put it in the freezer for 1 hour. I added a drop of food coloring to one of the flagella and rubbed it into the dough with a culinary scraper so that the dough touches my hands less, it thickens from high temperature and becomes less crumbly.
  9. After an hour, I take the flagellum out of the freezer, cut it into washers 1 cm thick. Place the cookies on a baking sheet not tightly.
    After an hour, I take the flagellum out of the freezer, cut it into washers 1 cm thick. Place the cookies on a baking sheet not tightly.
  10. I just wanted to bake cookies in shape and color. We are preparing for the holiday! This step is optional. She wrapped the cardboard casings in foil. Flatten the dough balls a little with the palm of your hand and put them on the molds.
    I just wanted to bake cookies in shape and color. We are preparing for the holiday! This step is optional. She wrapped the cardboard casings in foil. Flatten the dough balls a little with the palm of your hand and put them on the molds.
  11. Place the cookie sheet in the prepared oven for 7-10 minutes. As soon as you take it out of the oven, sprinkle it generously with powdered sugar, it will stick better to the liver.
    Place the cookie sheet in the prepared oven for 7-10 minutes. As soon as you take it out of the oven, sprinkle it generously with powdered sugar, it will stick better to the liver.
  12. Chilled cookies can be arranged in cute jars or boxes for Christmas gifts.
    Chilled cookies can be arranged in cute jars or boxes for Christmas gifts.
  13. Enjoy
    Enjoy
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