| Cook Time | 15 minutes |
| Servings |
Ingredients
- 50 gram Chicken boiled
- 2 pieces Tomato
- 1/2 pieces Onion red
- 100 gram Sweet pepper
- 25 gram curd brynza
- 1 tbsp Soy sauce
- 1 tbsp olive oil
- 1/2 tbsp Lemon juice
- 5 twigs Mint
- Spices to taste
Ingredients
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Instructions
- Pre-boiled chicken meat (you can any other) cut into cubes, put on a plate.
- Spread the tomato rings on the meat.
- Then onion, cut into feathers.
- Put the slices of cheese on the onion.
- The next layer is pepper rings. For salad dressing, mix oil, soy sauce, lemon juice. Fill the salad with this mixture. If you don't have enough salt, add it to the dressing to taste. Sprinkle with hot ground pepper. Top with chopped mint. It gives a very delicate taste to the salad. Garnish with mint sprigs. Let it brew a little and blend the flavors.
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