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Print Recipe
Cheese Tortilla in the Oven Recipe
Cheese tortilla in the oven - a delicious and hearty Breakfast. If desired, the tortilla can be cooked in a frying pan or in a slow cooker. Gluten-free recipe.
Cook Time 30 minutes
Servings
Ingredients
Cook Time 30 minutes
Servings
Ingredients
Instructions
  1. Grate the cheese. Add a little salt and dry dill to the grated cheese and mix.
    Grate the cheese. Add a little salt and dry dill to the grated cheese and mix.
  2. Pour in the kefir, beat in the egg, then add the rice flour and mix again.
    Pour in the kefir, beat in the egg, then add the rice flour and mix again.
  3. Put on the bottom of the baking dish (I have a shape with a diameter of 20 cm, the thickness of the dough layer is about 1.5 cm).
    Put on the bottom of the baking dish (I have a shape with a diameter of 20 cm, the thickness of the dough layer is about 1.5 cm).
  4. Put the form in a preheated 180C oven (top-bottom mode) and bake for about 20 minutes.
    Put the form in a preheated 180C oven (top-bottom mode) and bake for about 20 minutes.
  5. Ready.
    Ready.

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