One of the most favorite combinations in the cuisine of many peoples is meat with potatoes, as an option - baked chicken wings with potatoes in sour cream. And to make the potatoes better soaked in sour cream sauce, it should be cut into thin slices.
| Cook Time | 75 minutes |
| Servings |
Ingredients
- 1 kg Chicken wings
- 1 kg Potato
- 3 tablespoons Sour Cream (20%)
- 2 tablespoons Vegetable oil
- 1 teaspoon Basil (dried)
- 1 tablespoon Lemon juice
- 20 pieces Pistachios
- Black pepper to taste
- Salt to taste
- Greens dill, green onion, to taste
Ingredients
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Instructions
- The time is indicated without pickling. Wash the wings, dry and add salt, add dried basil, pepper, lemon juice. Leave for 1 hour.
- Then add sour cream and mix.
- Peel the potatoes and cut them into thin slices in a food processor.
- Place the wings on the grill, add salt to the potato slices, dip them into the marinade of the wings and mix.
- Grease baking paper with 1 tbsp vegetable oil, put potatoes on it, sprinkle 1 tbsp vegetable oil. Place a grate with wings on the potatoes. Place in the oven and bake for 1 hour at 180 degrees.
- Peel and finely chop the pistachios. Wash the greens, dry them and cut them into slices. Garnish the wings and potatoes before serving.
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