| Cook Time | 30 minutes | 
| Servings | 
             | 
                    
        
    Ingredients
    
                - 85 gram Dark chocolate
 - 1 pack Vanilla sugar
 - 150 gram Butter
 - 160 gram Flour wheat / Flour
 - 1 teaspoon Baking powder
 - 160 gram Sugar
 - 1 pinch Salt
 - 5 pieces Chicken eggs
 
            
 
 
        
    Ingredients
     
                
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    Instructions
    
                - Put the oven on preheating to 180 C. Grease the prepared muffin pan with oil. (I have paper forms, I don't have them. Melt the chocolate with butter (in a water bath or in a microwave oven) Mix flour with baking powder. Beat sugar, salt, eggs and vanilla sugar until creamy. Carefully pour in the flour in several steps. Mix it.
 
        













