Name: Coconut "Wreaths" Recipe
Total time: 240 min
Yield: 9
Ingredients: 400 gram Flour wheat / Flour; 7 gram Yeast; 60 gram Sugar; 30 gram Milk powder; 0,5 teaspoon Salt; 1 piece Chicken egg (+1 for lubrication); 50 gram Butter; 160 milliliters Water; 1,5 glasses Coconut shavings; 1,5 tablespoons Cream (dry mix); 3 tablespoons Sugar; 3 tablespoons Melted butter; 5 drops Vanilla essence; 2 tablespoons Milk; 1 piece Chicken egg

Coconut "Wreaths" Recipe

We want to offer very tasty buns to the Easter table, which is generous with treats!!! I also quickly replenished my wonderful recipes that use yeast. Every time I think: "Here! That's it! This is the best!" Just think about how to find another recipe that I like even more! Now I do not refuse, but I strongly recommend this recipe. It is well suited for treats on the festive table! The dough was prepared using a slow cooker.

Course

Children's Food Ideas, Desserts Dishes, Dinner Dishes, Holiday Food Ideas

Cuisine

Italian Cuisine

Keyword

For Beginners, Medium

Cook Time

240 minutes

Servings

Ingredients

Dough:

400 gram Flour wheat / Flour
7 gram Yeast
60 gram Sugar
30 gram Milk powder
0,5 teaspoon Salt
1 piece Chicken egg +1 for lubrication
50 gram Butter
160 milliliters Water

Filling:

1,5 glasses Coconut shavings
1,5 tablespoons Cream dry mix
3 tablespoons Sugar
3 tablespoons Melted butter
5 drops Vanilla essence
2 tablespoons Milk
1 piece Chicken egg