Cook Time | 90 minutes |
Servings |
Ingredients
Curd layer:
- 450 gram Cottage cheese took 9%
- 2 pieces Chicken eggs
- 1 tablespoon Sour cream if the curd is dry, if not, then do not
- 100 gram Sugar
- 20 gram Vanilla pudding in a pack of 35 gr.If only one pack for two layers, then take for the curd layer 15 g of pudding and 5 g of corn starch
Vanilla layer:
- 220 ml Milk
- 60 gram Sugar
- 60 gram Butter
- 20 gram Vanilla pudding
- 3 pieces Chicken eggs divide into yolks and whites
The design of the top:
- 200 gram Sour cream thick, optional
Ingredients
Curd layer:
Vanilla layer:
The design of the top:
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Instructions