Print Recipe
 Grilled Sandwich with Cheese and Bacon Recipe
I want to offer you a very, very simple and very tasty recipe for a quick breakfast, dinner or afternoon tea. You can try it!
Course Dinner Dishes, Lunch Second Breakfast Dishes, Morning Breakfast Dishes, Picnic Food Dishes, Quick Breakfast, Snacks Ideas
Cuisine American Cuisine
Keyword Easy, For Beginners
Cook Time 20 minutes
Servings
Ingredients
Course Dinner Dishes, Lunch Second Breakfast Dishes, Morning Breakfast Dishes, Picnic Food Dishes, Quick Breakfast, Snacks Ideas
Cuisine American Cuisine
Keyword Easy, For Beginners
Cook Time 20 minutes
Servings
Ingredients
Instructions
  1. Grease the grill pan with vegetable oil and heat it up.
    Grease the grill pan with vegetable oil and heat it up.
  2. Lightly fry the slices of bread on both sides. You should get a light crust.
    Lightly fry the slices of bread on both sides. You should get a light crust.
  3. Grate the cheese on a fine grater and sprinkle one piece of bread.
    Grate the cheese on a fine grater and sprinkle one piece of bread.
  4. While the cheese is melting, lightly fry the bacon pieces in the same pan.
    While the cheese is melting, lightly fry the bacon pieces in the same pan.
  5. Put the bacon on top of the cheese.
    Put the bacon on top of the cheese.
  6. Grease the second piece with honey and put it on top of the bacon. Press down slightly.
    Grease the second piece with honey and put it on top of the bacon. Press down slightly.
  7. Cut in half and put a sprig of fresh dill on top.
    Cut in half and put a sprig of fresh dill on top.
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