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Print Recipe
Lush Lean Vanilla Pancakes on Water Recipe
I love pancakes and pancakes. I want to eat them sometimes during the days of Fasting. Today I have such a desire. I made pancakes for Breakfast. Of course, they are yeast, so it will take more time to lift the dough. Pancakes need to be made as much as you can eat from the heat. These pancakes used to be served in canteens in my youth and we liked them, and we ate them when we went to eat at lunchtime in the nearest canteen. Only they were without vanilla. They were served with sour cream and sugar.
Cook Time 75 minutes
Servings
Ingredients
Cook Time 75 minutes
Servings
Ingredients
Instructions
  1. Make the dough. Pour 4 tbsp of warm water into a glass and dilute it with 1 tsp of fresh fast-acting yeast. In a bowl, sift the flour, add sugar, vanilla sugar, salt and combine everything. Pour warm water, sunflower oil and mix. It is very convenient to use a silicone spatula. In the mass, pour the dissolved yeast, again combine. Cover with a towel and put in a warm place on the rise for about 1 hour. I always heat the oven just a little.
    Make the dough. Pour 4 tbsp of warm water into a glass and dilute it with 1 tsp of fresh fast-acting yeast. In a bowl, sift the flour, add sugar, vanilla sugar, salt and combine everything. Pour warm water, sunflower oil and mix. It is very convenient to use a silicone spatula. In the mass, pour the dissolved yeast, again combine. Cover with a towel and put in a warm place on the rise for about 1 hour. I always heat the oven just a little.
  2. The dough rose. IMPORTANT: DO NOT MIX THE DOUGH ANY MORE!!! Bake pancakes. I'll use a pancake pan that doesn't require oil, but I'll still pour a little to make the pancakes browner. Put the pancakes on a preheated pan with a large tablespoon. I can fit 5 pieces at a time. Fry the pancakes until they are a beautiful color on one side. The pancakes will grip well and turn over. Dozhivem on the other side.
    The dough rose. IMPORTANT: DO NOT MIX THE DOUGH ANY MORE!!! Bake pancakes. I'll use a pancake pan that doesn't require oil, but I'll still pour a little to make the pancakes browner. Put the pancakes on a preheated pan with a large tablespoon. I can fit 5 pieces at a time. Fry the pancakes until they are a beautiful color on one side. The pancakes will grip well and turn over. Dozhivem on the other side.
  3. I took the pancakes off on a paper towel to get rid of the extra butter. From this amount of dough, I got 9 pieces of pancakes. 3 PCs per serving.
    I took the pancakes off on a paper towel to get rid of the extra butter. From this amount of dough, I got 9 pieces of pancakes. 3 PCs per serving.
  4. Served pancakes with cherry jam.
    Served pancakes with cherry jam.
  5. These are the fritters in the rift. Delicious and flavorful.
    These are the fritters in the rift. Delicious and flavorful.

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