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 Meat Salad Recipe
A delicate, nutritious, delicious, and most importantly - an easy-to-prepare salad of products that are easily accessible and always at hand. I have no doubt that both the little members of your family and your significant other will like it.
Course Birthday Food Dishes, Christmas Food Dishes, Dinner Dishes, Easter Food Dishes, Holiday Food Ideas, Lunch Second Breakfast Dishes, New Year Food Dishes, Snacks Ideas, Valentine's Day Food
Cuisine Bulgarian Cuisine
Keyword Easy, For Beginners
Cook Time 30 minutes
Servings
Ingredients
Course Birthday Food Dishes, Christmas Food Dishes, Dinner Dishes, Easter Food Dishes, Holiday Food Ideas, Lunch Second Breakfast Dishes, New Year Food Dishes, Snacks Ideas, Valentine's Day Food
Cuisine Bulgarian Cuisine
Keyword Easy, For Beginners
Cook Time 30 minutes
Servings
Ingredients
Instructions
  1. Cut the onion into half rings.
    Cut the onion into half rings.
  2. Fry in sunflower oil until golden brown, and then we throw it on a sieve so that the oil is glass.
    Fry in sunflower oil until golden brown, and then we throw it on a sieve so that the oil is glass.
  3. Grate the carrots on a coarse grater.
    Grate the carrots on a coarse grater.
  4. Fry in sunflower oil, and then also throw it on a sieve.
    Fry in sunflower oil, and then also throw it on a sieve.
  5. Cut the cucumber into strips.
    Cut the cucumber into strips.
  6. Fry in sunflower oil and throw it back on a sieve.
    Fry in sunflower oil and throw it back on a sieve.
  7. Boiled meat (I took a chicken breast, only 300 grams).
    Boiled meat (I took a chicken breast, only 300 grams).
  8. and when the meat cools down, cut it into strips. If you decide to use fish to make this salad, it also needs to be boiled and broken with your HANDS (in no case with a knife!!!) to pieces.
    and when the meat cools down, cut it into strips. If you decide to use fish to make this salad, it also needs to be boiled and broken with your HANDS (in no case with a knife!!!) to pieces.
  9. Mix all the ingredients and season with mayonnaise.
    Mix all the ingredients and season with mayonnaise.
  10. Ready.
    Ready.
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