In just 10 minutes you will turn an ordinary omelet into a gourmet breakfast. You're welcome. It is prepared very simply. The whole family will be happy.
The recipe itself is incredibly simple. I need to make an omelet. To do this, mix the eggs and cream and whisk them with a whisk into a soft mousse.
Add flour and cheese, if there are greens, you can add it.
Prepare the filling. For it, combine cream cheese, diced trout and mustard.
Fry 2 omelets in a frying pan. Put the filling on them.
Let's roll up our scrambled eggs. That's it! And then there is only room for imagination. I cut it diagonally and serve it with herbs and coffee. The only drawback of this recipe is that you can immediately prepare the second portion, it is so delicious.
