Print Recipe
 Omelette with Cheese and Milk Recipe
Omelette is the perfect Breakfast of all time. It is easy to prepare.
Course Breakfast Lunch, Morning Breakfast Dishes, Quick Breakfast
Cuisine England Cuisine
Keyword Easy, For Beginners
Cook Time 10 minutes
Servings
Ingredients
Course Breakfast Lunch, Morning Breakfast Dishes, Quick Breakfast
Cuisine England Cuisine
Keyword Easy, For Beginners
Cook Time 10 minutes
Servings
Ingredients
Instructions
  1. Prepare all the ingredients.
    Prepare all the ingredients.
  2. Break the eggs into a container. Add the spices and stir.
    Break the eggs into a container. Add the spices and stir.
  3. Add the milk to the egg mixture and stir.
    Add the milk to the egg mixture and stir.
  4. Melt the butter in a frying pan.
    Melt the butter in a frying pan.
  5. Pour the egg mixture into the pan. Sprinkle cheese on top. Cover with a lid for 2 minutes. Cook over medium heat. Then add the dill and cook for another 3-4 minutes.
    Pour the egg mixture into the pan. Sprinkle cheese on top. Cover with a lid for 2 minutes. Cook over medium heat. Then add the dill and cook for another 3-4 minutes.
  6. Serve hot. You can decorate with cherry.
    Serve hot. You can decorate with cherry.
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