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Print Recipe
Pancakes made from Carp Caviar Recipe
A delicious dish on the family table. Pancakes made of carp caviar with sour cream and fresh herbs will appeal to both adults and children.
Cook Time 60 minutes
Servings
Ingredients
Cook Time 60 minutes
Servings
Ingredients
Instructions
  1. To prepare the dish, we will need 2 deep bowls, a metal sieve and a sieve with a small cell. Place the carp caviar in a deep bowl, pour cold water and rinse well. Then pass through a metal sieve. This step should not be neglected. We need a clean, non-Intrusive product. Films of caviar and part of the interior will remain on the bottom of the metal sieve. Then pass the caviar along with the water through a smaller sieve to remove the water in which the carp caviar was washed.
    To prepare the dish, we will need 2 deep bowls, a metal sieve and a sieve with a small cell. Place the carp caviar in a deep bowl, pour cold water and rinse well. Then pass through a metal sieve. This step should not be neglected. We need a clean, non-Intrusive product. Films of caviar and part of the interior will remain on the bottom of the metal sieve. Then pass the caviar along with the water through a smaller sieve to remove the water in which the carp caviar was washed.
  2. At the output, we will get a clean product (caviar). The gross weight is 1209. Net weight 700 gr.
    At the output, we will get a clean product (caviar). The gross weight is 1209. Net weight 700 gr.
  3. In a bowl with caviar, add an egg (2 PCs.), ground black pepper and salt to taste, beat the mixture with a whisk.
    In a bowl with caviar, add an egg (2 PCs.), ground black pepper and salt to taste, beat the mixture with a whisk.
  4. Add 2 tablespoons of flour, 1 tablespoon of starch.
    Add 2 tablespoons of flour, 1 tablespoon of starch.
  5. Onions (1 PC.) cut into small cubes, grate carrots (1 PC.) on a grater with a small section. Saute the onions and carrots in melted butter (2 tablespoons). Then add the browned onions and carrots to the mixture of caviar, flour and starch. The mixture is stirred.
    Onions (1 PC.) cut into small cubes, grate carrots (1 PC.) on a grater with a small section. Saute the onions and carrots in melted butter (2 tablespoons). Then add the browned onions and carrots to the mixture of caviar, flour and starch. The mixture is stirred.
  6. Add vegetable oil to the pan. Heat the pan well over medium heat. Put the caviar in the pan with a tablespoon.
    Add vegetable oil to the pan. Heat the pan well over medium heat. Put the caviar in the pan with a tablespoon.
  7. Fry the pancakes from the carp caviar on both sides.
    Fry the pancakes from the carp caviar on both sides.
  8. Serve sour cream flavored with fresh herbs to pancakes made from carp caviar.Bon Appetit!
    Serve sour cream flavored with fresh herbs to pancakes made from carp caviar.Bon Appetit!

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