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 Pickled Cheese Recipe
A great option for serving cheese for any holiday and not only. Very tasty cheese snack.
Course Dinner Dishes, Holiday Food Ideas
Cuisine Bulgarian Cuisine
Keyword Easy, For Beginners
Cook Time 5 minutes
Servings
Ingredients
Course Dinner Dishes, Holiday Food Ideas
Cuisine Bulgarian Cuisine
Keyword Easy, For Beginners
Cook Time 5 minutes
Servings
Ingredients
Instructions
  1. It will take you only 5 minutes to prepare and 1 hour for the cheese to gain flavor! Cut the cheese into serving cubes or cubes. Heat olive oil slightly, add honey and spices, mix everything well. Put the cheese in the marinade, so that the marinade covers all the cheese. Allow to soak for an hour at room temperature. You can store the cheese in a closed jar with marinade in the refrigerator.
    It will take you only 5 minutes to prepare and 1 hour for the cheese to gain flavor! Cut the cheese into serving cubes or cubes. Heat olive oil slightly, add honey and spices, mix everything well. Put the cheese in the marinade, so that the marinade covers all the cheese. Allow to soak for an hour at room temperature. You can store the cheese in a closed jar with marinade in the refrigerator.
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