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Potato and Cucumbers Salad Recipe
The usual recipe for potato and cucumber salad, simple but surprisingly delicious. The salad in the dressing, in which there are so many different shades, is beautiful, I heartily recommend it to everyone.
Cook Time 30 minutes
Servings
Ingredients
Cook Time 30 minutes
Servings
Ingredients
Instructions
  1. Boil potatoes in a uniform in salted water. Cool, clean.
    Boil potatoes in a uniform in salted water. Cool, clean.
  2. Cut the potatoes into slices.
    Cut the potatoes into slices.
  3. Wash the greens, fresh cucumbers, dry them, cut them.
    Wash the greens, fresh cucumbers, dry them, cut them.
  4. Dry the pine nuts in a dry frying pan.
    Dry the pine nuts in a dry frying pan.
  5. Prepare the salad dressing. Mix vegetable oil, Kikkoman soy sauce, balsamic vinegar, mustard, honey with a whisk or put everything in a small jar, close the lid and shake.
    Prepare the salad dressing. Mix vegetable oil, Kikkoman soy sauce, balsamic vinegar, mustard, honey with a whisk or put everything in a small jar, close the lid and shake.
  6. Pour the dressing over the dish, season with salt and pepper with freshly ground pepper and mix.
    Pour the dressing over the dish, season with salt and pepper with freshly ground pepper and mix.
  7. sprinkle the salad with pine nuts.
    sprinkle the salad with pine nuts.
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