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Print Recipe
Potato Salad with Cucumbers Recipe
Very simple recipe with a little zest - very successful, in my opinion, a combination of fresh and pickled cucumbers. Very tasty dish.
Cook Time 30 minutes
Servings
Ingredients
Cook Time 30 minutes
Servings
Ingredients
Instructions
  1. Peel the potatoes and cut them into small cubes.
    Peel the potatoes and cut them into small cubes.
  2. Similarly, cut the cucumbers, add to the potatoes.
    Similarly, cut the cucumbers, add to the potatoes.
  3. Add finely chopped onion. I recommend using salad onions - white or red, it is more juicy and sweet than the usual onions.
    Add finely chopped onion.
I recommend using salad onions - white or red, it is more juicy and sweet than the usual onions.
  4. Add chopped dill to the salad.
    Add chopped dill to the salad.
  5. Season with salt and pepper, pour in the fragrant oil and mix.
    Season with salt and pepper, pour in the fragrant oil and mix.

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