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 Salad "Bavarian" Recipe
Light and hearty seasoned salad. An appetizer that will not fill your stomach with heaviness and leave strength for hot.
Course Dinner Dishes, Holiday Food Ideas
Cuisine Bulgarian Cuisine
Keyword Easy, For Beginners
Cook Time 40 minutes
Servings
Ingredients
Course Dinner Dishes, Holiday Food Ideas
Cuisine Bulgarian Cuisine
Keyword Easy, For Beginners
Cook Time 40 minutes
Servings
Ingredients
Instructions
  1. Soak the beans for a couple of hours. Then boil and cool.
    Soak the beans for a couple of hours. Then boil and cool.
  2. Add the chopped celery to the beans.
    Add the chopped celery to the beans.
  3. Add paprika.
    Add paprika.
  4. Ham and sausages.
    Ham and sausages.
  5. Add the greens and season with mayonnaise.
    Add the greens and season with mayonnaise.
  6. Serve in a bowl, garnished with leeks and sesame seeds.
    Serve in a bowl, garnished with leeks and sesame seeds.
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