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Print Recipe
Salad "Frenchwoman" Recipe
Simple, but at the same time very tasty salad in the French style. Is preparing easily and quickly, from improvised products. Like both adults and children. From the series "Guests on the doorstep."
Cook Time 20 minutes
Servings
Ingredients
Cook Time 20 minutes
Servings
Ingredients
Instructions
  1. Grate carrots on a coarse grater, finely chop the onion.
    Grate carrots on a coarse grater, finely chop the onion.
  2. Apples peel and seeds, cut into small cubes. Add canned beans. Take apples sourer. Acidity gives the salad a special, original taste.
    Apples peel and seeds, cut into small cubes. Add canned beans.
Take apples sourer. Acidity gives the salad a special, original taste.
  3. Eggs cut into large cubes.
    Eggs cut into large cubes.
  4. Connect all products, slightly salt, add mayonnaise and mix.
    Connect all products, slightly salt, add mayonnaise and mix.
  5. Put the salad on a flat dish and sprinkle with chopped dill.
    Put the salad on a flat dish and sprinkle with chopped dill.

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