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Print Recipe
Salad of fried Cucumbers Recipe
If you accidentally got cucumbers in the refrigerator and got an unsightly look (slightly yellowed or wrinkled), fry them, and you will get an excellent salad.
Cook Time 20 minutes
Servings
Ingredients
Cook Time 20 minutes
Servings
Ingredients
Instructions
  1. Cut the cucumbers along the bars and add salt. Set aside.
    Cut the cucumbers along the bars and add salt. Set aside.
  2. Slice the carrots into thin strips.
    Slice the carrots into thin strips.
  3. Lightly squeeze the cucumbers and fry in hot vegetable oil for a few minutes. Squeeze the garlic clove through a press and fry for a few more minutes.
    Lightly squeeze the cucumbers and fry in hot vegetable oil for a few minutes. Squeeze the garlic clove through a press and fry for a few more minutes.
  4. Mix the carrots and cucumbers. Pour over the soy sauce, vinegar, add pepper, ground coriander and mix well. Let stand for 10 minutes.
    Mix the carrots and cucumbers. Pour over the soy sauce, vinegar, add pepper, ground coriander and mix well. Let stand for 10 minutes.

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