Wash cauliflower, disassemble the inflorescences.
1 liter of water salt to taste and bring to a boil. In boiling water put the cabbage and cook for 3-5 minutes. We throw the cabbage on a sieve and let the water drain.
Meanwhile, prepare the sauce:
and salt to taste, taking into account the salinity of the cheese.
Cheese RUB in a separate plate on a large grater.
Form for baking grease with vegetable oil. Spread the cauliflower, pour the filling and sprinkle with grated cheese.
Send in a preheated 180 degree oven for 15-20 minutes. Look at your oven, I only have the lower heat.
Casserole's ready. It turns out very tasty and tender. And I wish you Bon appetit, good mood and all the best!