Cook Time | 20 minutes |
Servings |
|
Ingredients
- 300 gram Mushroom
- 200 gram Corn (canned)
- 1 piece Bulgarian pepper
- 2 pieces Cucumber
- 1 piece Onion
- Greens (to taste)
- Mayonnaise (to taste)
- Sunflower oil (for frying)
Ingredients
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Instructions