Print Recipe
 Salmon, Shrimp and Avocado Salad Recipe
A delicious salad, very simple and easy to prepare. Very tasty salad.
Course Dinner Dishes, Holiday Food Ideas, Lunch Second Breakfast Dishes, Snacks Ideas
Cuisine Bulgarian Cuisine
Keyword Easy, For Beginners
Cook Time 30 minutes
Servings
Ingredients
Course Dinner Dishes, Holiday Food Ideas, Lunch Second Breakfast Dishes, Snacks Ideas
Cuisine Bulgarian Cuisine
Keyword Easy, For Beginners
Cook Time 30 minutes
Servings
Ingredients
Instructions
  1. Peel the avocado, remove the pit, cut the flesh into cubes and drizzle with lemon juice.
    Peel the avocado, remove the pit, cut the flesh into cubes and drizzle with lemon juice.
  2. Cut salmon fillets and bell peppers into cubes.
    Cut salmon fillets and bell peppers into cubes.
  3. Boil the shrimps in salted water for 5 minutes, cool and peel. I used canned shrimp.
    Boil the shrimps in salted water for 5 minutes, cool and peel. I used canned shrimp.
  4. Mix fish with shrimp, bell pepper and avocado, season with salt and pepper to taste, drizzle with olive oil.
    Mix fish with shrimp, bell pepper and avocado, season with salt and pepper to taste, drizzle with olive oil.
  5. Arrange the salad in portions, add a little sour cream to each portion and garnish with caviar.
    Arrange the salad in portions, add a little sour cream to each portion and garnish with caviar.
0 0 votes
Article Rating
       

Related posts:

Salmon, Shrimp and Avocado Salad Recipe Salmon, Shrimp and Avocado Salad Recipe Salmon, Shrimp and Avocado Salad Recipe Salad with Salmon, Shrimp and Vegetables Recipe Salad with Avocado and Shrimp Recipe Shrimp and Avocado Salad Recipe Shrimp and Avocado Salad Recipe Shrimp and Avocado Salad Recipe Shrimp, Avocado and Cucumber Salad Recipe Salad-Cocktail of Salmon and Avocado Recipe Salmon and Avocado Cocktail Salad Recipe Salad with Shrimp, Avocado and Mango Recipe
Subscribe
Notify of
guest
0 Comments
Oldest
Newest Most Voted
Inline Feedbacks
View all comments