Print Recipe
 Snack "Clearing" Recipe
A bright, elegant snack that will not take much time, and guests will be pleased with the taste and design! And if you remove the Christmas tree, you can prepare such a snack for any feast.
Course Holiday Food Ideas, Snacks Ideas
Cuisine Swedish Cuisine
Keyword Easy, For Beginners
Cook Time 20 minutes
Servings
Ingredients
Course Holiday Food Ideas, Snacks Ideas
Cuisine Swedish Cuisine
Keyword Easy, For Beginners
Cook Time 20 minutes
Servings
Ingredients
Instructions
  1. Garlic grate on a fine grater and mix with cottage cheese.
    Garlic grate on a fine grater and mix with cottage cheese.
  2. Chopped salmon mixed with grated on a grater boiled eggs and cheese. Add lemon juice.
    Chopped salmon mixed with grated on a grater boiled eggs and cheese. Add lemon juice.
  3. Cut out the bread with a glass of mugs.
    Cut out the bread with a glass of mugs.
  4. Cut the cherry tomatoes and remove the core with a teaspoon.
    Cut the cherry tomatoes and remove the core with a teaspoon.
  5. Dry the bread in a hot, dry pan.
    Dry the bread in a hot, dry pan.
  6. Add greens to our filling. Mix well.
    Add greens to our filling. Mix well.
  7. Cucumber with a vegetable peeler cut into thin long layers, strung on a toothpick. On top, you can decorate with boiled or raw carrots in the form of a star.
    Cucumber with a vegetable peeler cut into thin long layers, strung on a toothpick. On top, you can decorate with boiled or raw carrots in the form of a star.
  8. Put the filling on the bread.
    Put the filling on the bread.
  9. On a serving dish, put lettuce leaves, put bread circles with filling, put a Christmas tree on top. In quail boiled eggs, cut off a little bottom for stability, place on a platter, put on top of the hats of tomatoes.
    On a serving dish, put lettuce leaves, put bread circles with filling, put a Christmas tree on top. In quail boiled eggs, cut off a little bottom for stability, place on a platter, put on top of the hats of tomatoes.
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