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Print Recipe
Stuffed Zucchini Recipe
Light, fresh dish! Yes, the site is very, very many recipes for stuffed zucchini, but mine also deserves to be tried, so I'll take a chance.
Cook Time 60 minutes
Servings
Ingredients
Cook Time 60 minutes
Servings
Ingredients
Instructions
  1. Zucchini clean, wash and remove the core with a teaspoon, get these boats that are a little prisalivaem to let the juice.
    Zucchini clean, wash and remove the core with a teaspoon, get these boats that are a little prisalivaem to let the juice.
  2. Mix minced meat with boiled rice, finely chopped courgettes, salt and pepper to taste.
    Mix minced meat with boiled rice, finely chopped courgettes, salt and pepper to taste.
  3. Fill the courgettes with the mixture and put them in a baking dish.
    Fill the courgettes with the mixture and put them in a baking dish.
  4. Preparing the filling: tomato paste pour water, add mayonnaise, add salt and stir.
    Preparing the filling:
tomato paste pour water, add mayonnaise, add salt and stir.
  5. The resulting filling pour our zucchini and bake them in the oven for 40 minutes at an average temperature.
    The resulting filling pour our zucchini and bake them in the oven for 40 minutes at an average temperature.
  6. Three cheese on a coarse grater.
    Three cheese on a coarse grater.
  7. Sprinkle with cheese and put in the oven for another 10 minutes and get this beauty.
    Sprinkle with cheese and put in the oven for another 10 minutes and get this beauty.
  8. Ready!
    Ready!

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