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Print Recipe
Vegetable Salad Recipe
A simple, light, everyday salad from the available products that are always in the refrigerator! Very easy to prepare.
Cook Time 10 minutes
Servings
Ingredients
Cook Time 10 minutes
Servings
Ingredients
Instructions
  1. The set of products is small. It is worth noting that in many ways the taste of this salad depends on cucumbers. Pickled cucumbers are not suitable, but delicious strong pickles will be very useful.
    The set of products is small.
It is worth noting that in many ways the taste of this salad depends on cucumbers. Pickled cucumbers are not suitable, but delicious strong pickles will be very useful.
  2. Eggs, cucumbers finely cut. Cut the onion into thin quarters. Combine all the ingredients, add mayonnaise, salt and black pepper. Stir and serve.
    Eggs, cucumbers finely cut.
Cut the onion into thin quarters.
Combine all the ingredients, add mayonnaise, salt and black pepper.
Stir and serve.

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