•  
  •  
  •  
  •  
  •  
  •  

Print Recipe
Vegetable Salad Recipe
Delicious, spring salad will appeal to many people. Minimum costs and time.
Cook Time 20 minutes
Servings
Ingredients
Cook Time 20 minutes
Servings
Ingredients
Instructions
  1. Prepare the products. Boil the eggs and wash the vegetables.
    Prepare the products. Boil the eggs and wash the vegetables.
  2. Cucumbers cut into cubes.
    Cucumbers cut into cubes.
  3. Cucumbers cut into cubes.
    Cucumbers cut into cubes.
  4. Finely chop the green onions.
    Finely chop the green onions.
  5. Cut the dill .
    Cut the dill .
  6. Cut the eggs into medium cubes .
    Cut the eggs into medium cubes .
  7. Add half a teaspoon of mustard and salt to the sour cream. Mix and season the salad.
    Add half a teaspoon of mustard and salt to the sour cream. Mix and season the salad.

  •  
  •  
  •  
  •  
  •  
  •  
1 Star2 Stars3 Stars4 Stars5 Stars (No Ratings Yet)
Loading...

Leave a Reply

avatar
  Subscribe  
Notify of