Name: Vegetable Salad with Avocado and Cheese Recipe
Total time: 20 min
Yield: 6
Ingredients: 1 piece Avocado; 200 gram Сurd (bryndza); 1 piece Onion red; 3 pieces Tomato; 1 piece Bulgarian pepper; Lettuce leaves; 1 bunch Parsley; 1 teaspoon soy sauce; 1/2 pieces Lemon juice; Oregano (dry herbs); 1/2 teaspoons Sesame

Vegetable Salad with Avocado and Cheese Recipe

Preparing a summer salad! Bright, juicy, flavorful, nutritious! And very, very delicious!

Cook Time

20 minutes

Servings

Ingredients

1 piece Avocado
200 gram Сurd (bryndza)
1 piece Onion red
3 pieces Tomato
1 piece Bulgarian pepper
Lettuce leaves
1 bunch Parsley
1 teaspoon Soy sauce
1/2 pieces Lemon juice
Oregano (dry herbs)
1/2 teaspoons Sesame

Cook Time

20 minutes

Servings

Ingredients

1 piece Avocado
200 gram Сurd (bryndza)
1 piece Onion red
3 pieces Tomato
1 piece Bulgarian pepper
Lettuce leaves
1 bunch Parsley
1 teaspoon Soy sauce
1/2 pieces Lemon juice
Oregano (dry herbs)
1/2 teaspoons Sesame

Instructions

Cut the onion, squeeze out the lemon juice, add soy sauce, oregano. Leave to marinate in a separate bowl. Cut the remaining ingredients: tomatoes, bell pepper, avocado, cheese, parsley. Lettuce leaves are torn into pieces. Transfer the pickled onions to the salad bowl. The salad is dressed with sunflower oil. Stir. Sprinkle with sesame seed.

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